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Cheddar Butter

Cheddar Butter is a home-style recipe made with Butter Room Temperature, Shredded Cheddar Cheese At At Room Temperature, and Hot Pepper Sauce Salt To Taste. Serves 1.

재료

• 1/2 cup
• 3/4 cup
• 3 drop

조리법 (미리보기)

1. 1

   In a blender or food processer fitted with metal blade, combine all ingredients. Scraping container often, processs until almost smooth.

2. 2

   Cheese will retain some texture.