Cheddar Cheesecake
Cheddar Cheesecake is a home-style recipe made with Ginger Snaps Crushed, Sugar, Butter Or Margarine Melted, Cream Cheese, Ozs Finely Grated Medium Cheddar Cheese, and Flour.
Ingrédients
- 6.0 oz Ginger Snaps Crushed
- 3.0 tbsp Sugar
- 6.0 tbsp Butter Or Margarine Melted
- 4.0 Cream Cheese
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Méthode (aperçu)
- 1
Combine crumbs, sugar and melted butter and press firmly on bottom
- 2
and sides of a 9" springform pan. Chill briefly before filling.
Let cream cheese soften in a large mixing bowl; beat in the cheddar
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