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Cheddar Cornbread

Cheddar Cornbread — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Yellow Cornmeal
• 1.0 cup All Purpose Flour
• 2.0 tbsp Sugar
• 1.0 tsp Baking Powder

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Combine first 5 ingredients in a large mixing bowl; set aside. Combine milk, eggs, and cheese; add to dry ingredients, mixing well. Pour batter into a hot, greased 10-1/2-inch cast-iron skillet. Bake at 425F. for 15 minutes or until cornbread is golden.

2. 2

   Serves 10 to 12.