Cheddar Pecan Crackers

Name: Cheddar Pecan Crackers
Yield: 16.0
Ingredients: 0.5 cup All Purpose Flour; 0.75 cup Finely Ground Toasted Pecans; 0.5 teaspoon Salt; 0.25 teaspoon Ground Black Pepper; 0.25 teaspoon Cayenne; 2.0 tablespoon Cold Unsalted Butter; 0.25 pound Sharp Cheddar Cheese; 2.0 tablespoon Cold Water Kosher Salt For Sprinkling

Cheddar Pecan Crackers — a community recipe on Potlikkr.

🍽 Serves 16.0

🍽️

Ingredients

0.5 cup All Purpose Flour
0.75 cup Finely Ground Toasted Pecans
0.5 tsp Salt
0.25 tsp Ground Black Pepper

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Method (preview)

1
Add butter; pulse until mixture resembles coarse meal. Add grated
2
cheese, pulse until pieces are no longer visible. With machine

running, gradually add cold water; process until dough comes together.

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