Cheddar-Pepper Biscuits
Cheddar-Pepper Biscuits is a home-style recipe made with All Purpose Flour, Baking Powder, Salt, Freshly Ground Black Pepper, Butter Or Margarine Softened, and Cheddar Cheese Divided.
재료
- 1.75 cup All Purpose Flour
- 1.0 tbsp Baking Powder
- 0.75 tsp Salt
- 0.5 tsp Freshly Ground Black Pepper
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In medium bowl, combine flour, baking powder, salt and pepper. Cut in butter
- 2
with a pastry blender or 2 knives until mixture is size of coarse crumbs. Stir
in 1 cup cheese. Add milk; mix just until dry ingredients are moistened. Turn