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Cheddar scones with balsamic onions

Cheddar scones with balsamic onions — ein Community-Rezept auf Potlikkr.

Zutaten

• 1.0 tbsp Olive Oil
• 2.0 tbsp Brown Sugar
• 3.0 tbsp Balsamic Vinegar

Zubereitung (Vorschau)

1. 1

   For the scones, mix together the flour, butter, egg and just enough milk to bind in a food processor to form a smooth, firm dough.

2. 2

   Roll out some scone dough onto a flat surface. Mix in the cheese (reserving a little for later) and basil and roll out the dough to 2½cm/1in thickness.