Cheese & Squash Casserole
Cheese & Squash Casserole is a home-style recipe made with Medium Yellow Squash, Small Onion, Seasoned Bread Crumbs, Cracker Barrel Or Kraft Extra Sharp Cheddar, Egg Or Egg Substitute Equivalent, and Garlic Powder.
재료
- 5
- 1
- 1 cup
- 8 oz
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Coat baking dish lightly with butter.
- 2
Grate all the cheese, then save a small amount aside to sprinkle on top of the casserole Cut the squash into medium thin slices, the onion in very thin slices.
Cook squash/onion the following way: place cut squash and onion in a pan of cold water.