Cheese and Rice Casserole
Cheese and Rice Casserole is a home-style recipe made with Finely Chopped Celery, Cooked Rice, Chopped Onion, Milk, Shredded American Cheese, and Eggs. Serves 6.
🍽 Pour 6.0
Ingrédients
- 0.3333 cup Finely Chopped Celery
- 2.0 cup Cooked Rice
- 0.25 cup Chopped Onion
- 1.0 cup Milk
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Méthode (aperçu)
- 1
Cook celery and onion in butter until tender but not brown. Combine with rice,
- 2
cheese, and parsley. In another bowl, thoroughly stir together beaten eggs,
milk, salt, and pepper. Add to the rice mixture. Turn into a 10x9x2 inch baking
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