Cheese Ball #2
Cheese Ball #2 is a home-style recipe made with Cheddar Cheese, Swiss Cheese, Roquefort Cheese, and Garlic. Serves 1.
🍽 1.0인분
재료
- 1.0 lb Cheddar Cheese
- 0.5 lb Swiss Cheese
- 0.25 lb Roquefort Cheese
- 1.0 clove Garlic
조리법 (미리보기)
- 1
Have cheese at room temperature. Put in food grinder with garlic,
- 2
worcestershire and just mayonnaise to hold it together. Form into one
large or two small balls and roll in paprika. Chill.