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Cheese Crackers

Cheese Crackers is a home-style recipe made with Grated Sharp Cheddar Cheese, Flour Part For Rolling, Margarine Or Butter, Salt, and Water.

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Cheese Crackers

재료

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조리법 (미리보기)

  1. 1

    Mix all together in a bowl.

  2. 2

    Original directions suggested shaping into a roll 1 1/2 inch wide, chilling at least 2 hours wrapped in wax paper and cutting in thin slices to make 1 dozen or more crackers.

This would produce neatly shaped crackers, possibly thicker than desired.

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