Cheese-Filled Crowns

Name: Cheese-Filled Crowns
Yield: 16.0
Ingredients: Dough; 0.5 cup Warm Water; 2.0 Tsps Maple Syrup; 2.0 Env Active Dry Yeast; 6.0 Tbsps Butter; 1.0 Egg; 0.25 cup Sweetened Dried Cranberries; 3.0 cup Bread Flour; 1.5 Tsps Salt; 4.0 Ozs Berry Flavored Cream Cheese; 1.0 tablespoon Berry Preserves; 3.0 Tbsps All Purpose Flour; 1.0 Egg Yolk; 1.0 teaspoon Vanilla Pn Ground Nutmeg; 0.25 cup Chopped Pecans Topping; 1.0 teaspoon Sugar; 0.25 teaspoon Ground Cinnamon

Cheese-Filled Crowns is a home-style recipe made with Dough, Warm Water, Tsps Maple Syrup, Env Active Dry Yeast, Tbsps Butter, and Egg. Serves 16.

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🍽 Serve 16.0

Ingredientes

Dough
0.5 cup Warm Water
2.0 Tsps Maple Syrup
2.0 Env Active Dry Yeast

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Preparo (prévia)

1
Dough: Mix together warm water and 2 tsps syrup in small bowl. Sprinkle
2
with yeast. Let stand until foamy, 5 to 10 minutes.

Combine remaining syrup, butter, egg, cranberries, 2 cups flour and salt in

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