Cheese Manicotti

Name: Cheese Manicotti
Ingredients: 1.0 Large Onion Chopped; 1.0 Garlic Pressed; 2.0 tablespoon Olive Oil; 12.0 ounce Tomato Paste; 24.0 ounce Water; 2.0 tablespoon Fresh Oregano Chopped; 1.0 Small Bay Leaf; 1.0 teaspoon Salt; 0.5 teaspoon Black Pepper; 1.0 teaspoon Olive Oil; 14.0 Manicotti Noodles; 1.5 cup Ricotta; 6.0 Large Eggs; 0.25 pound Mozzarella Grated; 0.3333 pound Parmesan Grated; 6.0 tablespoon Butter Softened; 1.0 teaspoon Salt; 0.75 teaspoon Pepper; 2.0 tablespoon Fresh Basil Finely Chopped

Cheese Manicotti — a community recipe on Potlikkr.

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Ingredients

1.0 Large Onion Chopped
1.0 Garlic Pressed
2.0 tbsp Olive Oil
12.0 oz Tomato Paste

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Method (preview)

1
Parmesan for sprinkling
2
Preheat the oven to 350 F. To make the sauce, gently saute the

onion and garlic in the olive oil in a saucepan over medium heat

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