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Cheese Pretzels

Cheese Pretzels is a home-style recipe made with Unsalted Butter Softened, Shredded Aged Cheddar Cheese, Flour, Salt, and Cayenne Pepper.

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Cheese Pretzels

재료

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조리법 (미리보기)

  1. 1

    Shape these nibblies into pretzels, or make sticks or rounds.

  2. 2

    Serve at toom temperature or reheat them in a 300 oven for 5 min.

In bowl, cream butter until fluffy; beat in cheese and mustard.

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