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Cheese-Stuffed Acorn Squash

Cheese-Stuffed Acorn Squash — a community recipe on Potlikkr.

Ingredients

• 4.0 Medium Acorn Squash Salt And Pepper
• 6.0 oz Monterey Jack Or Icelandic Cheese Diced
• 4.0 tsp Butter
• 1.3333 cup Milk

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Method (preview)

1. 1

   Heat oven to 325 degrees. Cut slice off bottom of squash so it

2. 2

   stands up. Cut hole in top to form lid. Scoop out seeds.