Cheese-Stuffed Flank Steak
Cheese-Stuffed Flank Steak is a home-style recipe made with Flank Steak Oil And Vinegar, Medium Onion, and Mozzarella Cheese. Serves 4.
🍽 4.0인분
재료
- 2.0 lb Flank Steak Oil And Vinegar
- 1.0 Medium Onion
- 0.25 lb Mozzarella Cheese
조리법 (미리보기)
- 1
Marinate the flank steak overnight in a mixture of 3 parts oil to 1 part vinegar. When ready to use, preheat oven to 350�F. Lay the steak flat and spread with a layer of onion slices, a layer of mozzarella, and a layer of ricotta. Season and roll. Skewer ends together and bake 1 hour.
- 2
Serves 4
*Ricotta cheese is made from milk-either whole or skim. You might consider the skim milk variety, as it offers the r...