Cheese-stuffed Whole Winter Squash
Cheese-stuffed Whole Winter Squash is a home-style recipe made with Whole Winter Squash, Unsalted Butter, Finely Chopped Yellow Onion, Minced Or Pressed Garlic, Unseasoned Fine Dry Bread Crumbs Perferably From French Bread, and Freshly Shredded Swiss Cheese Preferably Emmentaler.
재료
- 4
- 1/4 lb
- 1 cup
- 1 3/4 cup
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cut off and reserve the top of the squash to use as a lid.
- 2
With a large spoon, scoop out the seeds and stringy portions.
Reserve.