Cheese Food Cake
Cheese Food Cake is built on Sugar, Milk, Vanilla, Devil S Food Cake Mix, and Water. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1/4 cup
- 1/4 cup
- 1/2 tsp
- 1 box
- 1 1/4 cup
- 1/2 cup
Method (preview)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
Heat oven to 350°. Coat 13x9x2-inch baking pan with nonstick spray.
- 3
Combine cheese, 1 egg and sugar in small bowl. Beat with electric mixer until smooth. Gradually beat in milk and vanilla. Reserve.
- 4
Combine cake mix, 3 eggs, water and oil in bowl using mixer at low speed. Beat 2 minutes at high.
- 5
Pour half the batter into prepared pan. Drizzle with half the cheese mixture. Repeat layers. Run knife through batter to make swirls.
- 6
Bake in 350° oven 35-40 minutes or until cake begins to pull away from sides of pan.
- 7
Cover cake for last 10 minutes if browning too quickly.
- 8
Cool in pan on wire rack.
- 9
To sreve, cut into squares.
- 10
Top with Raspberry Sauce: Puree raspberries in blender.
- 11
Press through sieve to remove seeds.
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