Cheese Wiz
Cheese Wiz is a home-style recipe made with Evaporated Milk, Vinegar, Salt, Velveeta Cheese, and Dry Mustard.
재료
- 3.0 oz Evaporated Milk
- 1.0 tbsp Vinegar
- 0.5 tsp Salt
- 1.0 lb Velveeta Cheese
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Melt milk and cheese in double boiler. Add rest of ingredients and
- 2
mix well. Fill pint jars about 3/4 full and seal. Place in boiling
water bath for 10 minutes.