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Cheesecake

Cheesecake is a home-style recipe made with Crushed Digestive Biscuits, Butter, Cream Cheese, Double Cream, and Icing Sugar.

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Cheesecake

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Zubereitung (Vorschau)

  1. 1

    Melt the butter in a pan and add the crushed biscuits, stirring

  2. 2

    until all the butter is absorbed. Then place in a 7 inch, loose-based

cake tin. Place the cream cheese, cream, icing sugar, lemon juice

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