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Cheesecake

Cheesecake is a home-style recipe made with Crushed Digestive Biscuits, Butter, Cream Cheese, Double Cream, and Icing Sugar.

Ingredientes

• 6.0 oz Crushed Digestive Biscuits
• 2.0 oz Butter
• 8.0 oz Cream Cheese
• 0.5 pt Double Cream

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Preparación (vista previa)

1. 1

   Melt the butter in a pan and add the crushed biscuits, stirring

2. 2

   until all the butter is absorbed. Then place in a 7 inch, loose-based