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Cheesy Potatoes With Basil

Cheesy Potatoes With Basil is a home-style recipe made with Fat Free Cottage Cheese, Goat Cheese, Firmly Packed Basil Leaves, Large Potatoes Thinly Sliced, Fat Free Milk, and Flour Freshly Ground Black Pepper. Serves 6.

Zutaten

• 1.0 cup Fat Free Cottage Cheese
• 4.0 oz Goat Cheese
• 1.0 cup Firmly Packed Basil Leaves
• 4.0 Large Potatoes Thinly Sliced

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Zubereitung (Vorschau)

1. 1

   a layer of potatoes; cover with cheese-basil mixture, salt, pepper. Repeat.

2. 2

   Add a final layer of potatoes; top with Parmesan cheese and pepper.