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Cheesy Tortilla Wedges

This Cheesy Tortilla Wedges recipe uses Olive Oil, Low Fat Cheddar Cheese, and Low Fat Monterey Jack Cheese. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 tbsp
• 1 cup
• 1 cup

Method (preview)

1. 1

   Preheat the oven to 400 degrees. Spread both sides of tortilla with olive oil.

2. 2

   Place on cookie sheets and bake 3 minutes or until lightly browned.

3. 3

   Turn tor tillas over; top with the two cheeses, chiles, and olives, spreading to the edg e.

4. 4

   Bake an additional 3 minutes or until cheese melts.

5. 5

   Cut each tortilla into 6 wedges and arrange on a platter.

6. 6

   Top with guacamole and serve.