Cheesy Tuna Doubles
Cheesy Tuna Doubles is a home-style recipe made with Fresh Spinach Trimmed, Butter, Onions Chopped, All Purpose Flour, Milk, and Each Dried Basil And Salt. Serves 8.
🍽 Pour 8
Ingrédients
- 2 pkg
- 1/3 cup
- 3
- 1/2 cup
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Méthode (aperçu)
- 1
In large saucepan, melt butter over medium heat; cook onions, stirring occasionally, for 3 minutes or until softened.
- 2
Whisk in flour; cook, whisking, for 3 minutes, without browning.
Gradually whisk in milk until smooth; cook, whisking often, for about 15 minutes or until boiling and thickened.
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