← All recipes

Simply Peachy Apple Pie

Simply Peachy Apple Pie is a pies recipe made with Sugar, Flour, and Butter. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 1/4 cup
• 1/2 cup
• 2 tbsp
• 1 tbsp
• 2 tbsp

Method (preview)

1. 1

   1) Pre-heat oven to 425=F8...

2. 2

   2) Combine the sugar, flour, and the spice in a small bowl and mix well, then add the sliced fruit, tossing to coat all of the slices...

3. 3

   Pat the 2 tb of butter and arrange them on top of the apples.

4. 4

   Moisten the edges of the bottom crust with water and put the top crust on sealing the edges. put strips of aluminum foil around the edges of the pie to prevent scoarching...

5. 5

   4) Combine the 1 tb butter

6. 6

   [melted] and the =AB ts spice and brush the top of the crust, bake @ 425=F8 for 15 min. then reduce heat to 400=F8 and bake for 40 min...

7. 7

   Let stand to desired serving temp. and serve with french vanilla ice cream topped with a sprinkle of cinnamon...