← Todas las recetas

Cheng-Du Tender Chicken

A home-style Cheng-Du Tender Chicken made with Oil, Soup Stock, and Salt. Add it to your meal plan and shop the whole list in one go.

Ingredientes

• 1/2 cup
• 1 cup
• 2 tsp

Preparación (vista previa)

1. 1

   Chop chicken into 1 ″ squares. hat oil in a wok.

2. 2

   Stir fry chicken over a high flame for 2 minutes.

3. 3

   Add minced chili and Chili Nam Yuey.

4. 4

   Stir fry for a few seconds.

5. 5

   Add wine, minced ginger, salt and sugar.

6. 6

   Mix well.

7. 7

   Add hot soup stock.

8. 8

   Cover the wok and simmer for 5 minutes.

9. 9

   Add cornstarch paste.

10. 10

    Add minced spring onion.

11. 11

    Mix well.

12. 12

    Remove and serve.

13. 13

    Cook pea shoots in boiling water.

14. 14

    Use to garnish plate.