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Cherry Berry Tart

Cherry Berry Tart is a home-style recipe made with Pillsbury All Ready Pie Crusts Or Your Homemade Crust, Cherry Fruit Pie, Hulled Halved Ripe Strawberries Hold Out A Few For Garnish, and Blueberries. Serves 1.

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Cherry Berry Tart

재료

조리법 (미리보기)

  1. 1

    Heat oven to 450 F.

  2. 2

    Place prepared crust in pan; press in bottom and up sides of pan. Trim edges if necessary. Generously prick crust with fork.

Bake at 450 F for 9 to 11 minutes or until light golden brown. Cool completely.

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