Cherry Cake
Cherry Cake is a home-style recipe made with All Purpose Flour, Baking Powder, Salt, Butter, Sugar, and Milk.
재료
- 1.75 cup All Purpose Flour
- 2.0 tsp Baking Powder
- 0.5 tsp Salt
- 0.5 cup Butter
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Sift flour, measure and sift again with the baking powder, salt and nutmeg.
- 2
Cream butter and sugar well. Add the egg yolks and vanilla. Beat well
again. Add 1-1/4 cups of the flour alternately with the milk,beginning and