Cherry Cheesecake Muffins

Name: Cherry Cheesecake Muffins
Yield: 12.0
Ingredients: 0.3333 cup Cream Cheese; 2.0 tablespoon Icing Sugar; 0.3333 cup Butter Softened; 0.6667 cup Packed Brown Sugar; 1.0 Egg; 1.0 T Grated Orange Rind; 2.0 cup All Purpose Flour; 2.0 teaspoon Baking Powder; 0.25 teaspoon Salt; 0.6667 cup Milk; 0.3333 cup Whole Cherry Jam; 2.0 tablespoon Pecans Finely Chopped

Cherry Cheesecake Muffins is a home-style recipe made with Cream Cheese, Icing Sugar, Butter Softened, Packed Brown Sugar, Egg, and T Grated Orange Rind. Serves 12.

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🍽 Serves 12.0

Ingredients

0.3333 cup Cream Cheese
2.0 tbsp Icing Sugar
0.3333 cup Butter Softened
0.6667 cup Packed Brown Sugar

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Method (preview)

1
Blend cream cheese with icing sugar; set aside. Cream together
2
butter and brown sugar; beat in egg and orange rind. Combine flour,

baking powder and salt; add to creamed mixture alternately with milk,

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