Cherry Cr�me Brul�e

Name: Cherry Cr�me Brul�e
Yield: 6.0
Ingredients: 10.0 ounce Fresh Sweet Cherries; 2.0 tablespoon Kirschwasser; 5.0 Large Egg Yolks; 0.3333 cup Granulated Sugar; 1.5 cup Heavy Cream; 0.25 cup Milk; 6.0 teaspoon Turbinado Sugar Raw Sugar

Cherry Cr�me Brul�e — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

10.0 oz Fresh Sweet Cherries
2.0 tbsp Kirschwasser
5.0 Large Egg Yolks
0.3333 cup Granulated Sugar

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
Place cherries in a saucepan and drizzle with Kirschwasser. Cover and cook
2
over low heat until cherries are tender, stirring often, about 8 minutes.

Remove from heat and cool. Cover and refrigerate until ready to use.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.