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Cherry Crumb Coffee Cake

Cherry Crumb Coffee Cake is a home-style recipe made with Butter Or Margarine, Sugar, Eggs, Sour Cream Or Plain Yogurt, Milk, and All Purpose Flour. Serves 1.

재료

• 0.25 cup Butter Or Margarine
• 1.0 cup Sugar
• 2.0 Eggs
• 1.0 cup Sour Cream Or Plain Yogurt

+ 재료 13개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   In mixing bowl, cream together butter and sugar. Add eggs, one at a time. Mix well. Add remaining ingredients except pie filling. Beat well. Spread half of the batter in a greased 13x9" baking pan. Spread cherry pie filling over batter. Cover with remaining batter. For topping: combine all ingredients except butter and nuts in a small mixing bowl. Cut in butter. Stir in nuts. Sprinkle topping over batter. Bake at 350~ about 45 minutes until cakesprings back when lightly pressed with finger.

2. 2

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