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Cherry Crunch

Cherry Crunch is a home-style recipe made with T Butter, Yellow Cake Mix, Cherry Pie Fill, Chopped Pecans, and Whipping Cream Or Ice Cream. Serves 8.

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Cherry Crunch

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Zubereitung (Vorschau)

  1. 1

    Cut butter into dry cake mix until crumbly; reserve 1/3 cup of mixture. Press remainder into an 8 x 8 x 2

  2. 2

    " baking dish, building up about 1/2 " around sides.

Spoon cherry pie filling over crumb mixture to 1/2 " of edge of pan.

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