Cherry Crunch
Cherry Crunch is a home-style recipe made with T Butter, Yellow Cake Mix, Cherry Pie Fill, Chopped Pecans, and Whipping Cream Or Ice Cream. Serves 8.
🍽 8.0인분
재료
- 3.0 T Butter
- 8.0 oz Yellow Cake Mix
- 1.0 Cherry Pie Fill
- 0.25 cup Chopped Pecans
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cut butter into dry cake mix until crumbly; reserve
- 2
1/3 cup of mixture. Press remainder into an 8 x 8 x 2
" baking dish, building up about 1/2 " around sides.