Cherry Pie
Cherry Pie is a home-style recipe made with Pitted Tart Cherries, Sugar, Cornstarch, Salt, Butter, and Almond Extract. Serves 6.
🍽 6.0인분
재료
- 32.0 oz Pitted Tart Cherries
- 1.5 cup Sugar
- 0.3333 cup Cornstarch
- 1.0 dash Salt
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Drain cherries, reserve 1 cup liquid.
- 2
In a medium saucepan, combine 3/4 cup sugar, the cornstarch and salt; stir
over medium heat until thickened and bubbly. Cook and stir 1 minute more.