Cherry Pie Filling
Cherry Pie Filling — a community recipe on Potlikkr.
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Ingredients
- 1.0 cup Granulated Sugar
- 1.3333 cup Cold Water
- 1.0 tbsp Bottled Lemon Juice Plus
- 1.0 tsp Bottled Lemon Juice
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Method (preview)
- 1
Procedure: (See Table 1 for suggested quantities) Rinse and pit fresh
- 2
cherries, and hold in cold water. To prevent stem end browning, use
ascorbic acid solution. For fresh fruit, place 6 cups at a time in 1
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