Cherry Tarts
Cherry Tarts — a community recipe on Potlikkr.
🍽 Serves 1.0
Ingredients
- 15.0 oz Refrigerated Piecrust
- 1.0 tsp Milk Sugar
- 1.0 can Pitted Dark Sweet Cherries In Syrup
- 2.0 tbsp All Purpose Flour
+ 1 more ingredients — sign up free to see them all.
Method (preview)
- 1
About 1 1/4 hours before serving or early in day:
- 2
Let piecrust dough stand at room temperature to soften as label directs.
2.Preheat oven to 450 degrees. On floured surface with floured rolling pin, roll dough into a round large enough to c...
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.