Cherry Vanilla Fudge

Name: Cherry Vanilla Fudge
Yield: 1.0
Ingredients: Nancy Speicher Dpxx A; 3.0 cup Sugar; 0.5 teaspoon Salt; 1.0 cup Light Cream; 0.5 cup Milk; 0.25 cup Light Corn Syrup; 2.0 tablespoon Butter Or Margarine; 2.0 teaspoon Vanilla; 1.0 cup Candied Cherries; 1.0 Combine Sugar Salt Cream Mil Corn Syrup And; 2.0 Cook Over Medium Heat Stirring Constantly Until

Cherry Vanilla Fudge — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

Nancy Speicher Dpxx A
3.0 cup Sugar
0.5 tsp Salt
1.0 cup Light Cream

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Method (preview)

1
occasionally, until candy thermometer reaches 238F.
2
(soft-ball stage) 3. Remove from heat, leaving

thermometer in the saucepan. Cool to 100F.

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