Cherry Vinegar
Cherry Vinegar — a community recipe on Potlikkr.
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Ingredients
- 2.0 lb Firm Ripe Sweet Or Sour Cherries
- 3.0 cup White Wine Vinegar Rice Vinegar Or Distilled White Vinegar
- 6.0 tbsp Sugar
Method (preview)
- 1
Rinse, stem and crush the cherries listed above. Combine them with
- 2
the vinegar in a sterilized, dry 2 quart jar of crock, being sure
they are well covered; if not, add a little more vinegar. Cover
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