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Cheryl's Blueberry Lemon Crisp

Cheryl's Blueberry Lemon Crisp is a desserts recipe made with Brown Sugar, Flour, Ground Cinnamon, and Butter Softened. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 1/2 cup
• 1 cup
• 1/2 tsp
• 1/2 cup

Method (preview)

1. 1

   Mix together the remaining ingredients; it will be easier if the butter and brown sugar are nice and soft.

2. 2

   Sprinkle the mix on the berries.

3. 3

   Bake for 25 minutes at 275-degrees F.