Chestnut Jam
Chestnut Jam is a home-style recipe made with Chestnuts, Sugar, Vanilla Pod, and Water.
재료
- 1.0 kg Chestnuts
- 850.0 g Sugar
- 1.0 Vanilla Pod
- Water
조리법 (미리보기)
- 1
Peel the chestnuts in small batches as follows. Make an incision
- 2
in them, then cover with water and clingfilm in a suitable container.
Microwave at full power 5 minutes. Both skins will come off easily.