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Chestnuts in brandy-vanilla syrup

Chestnuts in brandy-vanilla syrup is a home-style recipe made with Raw Fresh Chestnuts, Firmly Packed Brown Sugar, Water, Vanilla Bean Split Lengthwise, and Homemade Brandy Vanilla Or Brandy. Serves 2.

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Chestnuts in brandy-vanilla syrup

재료

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조리법 (미리보기)

  1. 1

    Cut an x on the flat side of each chestnut, and roast them in batches in the microwave.

  2. 2

    Peel, keeping the nuts as whole as possible.

Combine the sugar and water over low heat, stirring until the sugar is dissolved.

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