Chestnuts or Marrons Glaces
Chestnuts or Marrons Glaces — a community recipe on Potlikkr.
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Ingredients
- Juice Of Lemon
- 1.0 cup Sugar
- 1.0 cup Water
- 0.25 tsp Cream Of Tartar
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Method (preview)
- 1
until tender but firm. Drain chestnusts and discard water or milk.
- 2
For every cup of nuts, make a syrup by cooking to 238F the water,
sugar and cream of tartar.
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