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Chewy Oatmeal Raisin Cookies

Chewy Oatmeal Raisin Cookies is built on Canola Oil, Brown Sugar, Granulated Sugar, Egg White, and Water. Serves 15. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1/3 cup
• 1/3 cup
• 2 tbsp
• 1
• 3 tbsp
• 3/4 tsp
• 1/3 cup
• 1/3 cup
• 2 tsp
• 1/2 tsp
• 1/4 tsp
• 2 cup
• 1/2 cup

Method (preview)

1. 1

   Add egg white, water and vanilla; mix well.

2. 2

   Combine the flours, cinnamon, baking soda and salt; add to creamed mixture.

3. 3

   Stir in oats and raisins.

4. 4

   Drop by scant 1/4 cupfuls onto baking sheets coated with non-stick cooking spray, flatten slightly with the back of a spoon.

5. 5

   Bake at 350F. for 10-12 minutes or until golden brown.

6. 6

   Cool for 1 minute before removing from pans to wire racks.

7. 7

   Yields 15 cookies.

8. 8

   Contributed to the FareShare Gazette by Bobbie; 22 August 2002. www.fareshare.net