Chhole Alu

Name: Chhole Alu
Yield: 1.0
Ingredients: 250.0 gram Kabuli Channa; 20.0 gram Powdered Jaggery; 1.0 Lemon Sized Ball Of Tamarind; 6.0 Green Chillies; 1.0 tablespoon Garam Masala; 1.0 tablespoon Roasted Amp Ground Cumin Seeds; 1.0 teaspoon Ground Shajeera; 1.0 tablespoon Chilli Powder; 0.5 teaspoon Ground Cardamoms; 2.0 Medium Potatoes; 2.0 Large Onions; 2.0 Minced Green Chillies; 1.0 Lime

Chhole Alu — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

250.0 g Kabuli Channa
20.0 g Powdered Jaggery
1.0 Lemon Sized Ball Of Tamarind
6.0 Green Chillies

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Method (preview)

1
Soak channas in water overnight. Next morning, boil them with a pinch of
2
soda and salt until tender and dry. Heat 4 tablespoons of ghee and put in

ginger and onions and fry till the mixture turns limp and almond coloured.=

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