Chicken A La Sabra

Name: Chicken A La Sabra
Yield: 4.0
Ingredients: 2.0 pound Chicken; 0.5 cup Orange Juice; 0.5 cup Dry White Wine; 0.5 Orange Zest; 0.75 teaspoon Salt; 0.75 teaspoon Pepper; 0.75 teaspoon Paprika; 0.25 cup Olive Oil; 1.0 Onion

Chicken A La Sabra — a community recipe on Potlikkr.

🍽 Serves 4.0

🍗

Ingredients

2.0 lb Chicken
0.5 cup Orange Juice
0.5 cup Dry White Wine
0.5 Orange Zest

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Method (preview)

1
"While Schwartz describes the name for this Israeli
2
dish as slightly pretentious, he notes that it won a

cooking competition and found its way onto the menus

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