Chicken alla Valdostana
Chicken alla Valdostana is a home-style recipe made with Large Chicken Breasts, Chicken Stock Flour, Thin Slices Prosciutto, Olive Oil, Thin Slices Fontina Cheese, and Butter Salt And Freshly Ground Pepper. Serves 4.
🍽 Para 4.0
Ingredientes
- 2.0 Large Chicken Breasts
- 0.6667 cup Chicken Stock Flour
- 4.0 Thin Slices Prosciutto
- 0.25 cup Olive Oil
+ 2 ingredientes más — regístrate gratis para verlos todos.
Preparación (vista previa)
- 1
Flatten chicken breasts, cut in half, and dust lightly with flour. =
- 2
Saute in a skillet with oil over moderately high heat for 1 minute on =
each side until golden brown. Transfer to a plate, discard oil in =
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