← すべてのレシピ

Chicken and Cherries Jubilee

Chicken and Cherries Jubilee — Potlikkrのコミュニティレシピ。

材料

• 2.0 Broiler Fryers
• 1.0 lb Each Or Breasts Thighs And Drumsticks Only
• 2.0 tbsp Butter Salt And Pepper
• 1.0 can Bing Cherries

+ あと7品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   FOR A DRAMATIC PARTY DISH; FLAME CHICKEN and CHERRIES AT THE TABLE. Wash chicken. Pat dry with paper towels. Melt butter in a large frying pan. Brown chicken on all sides. Transfer to crockery pot. Season with salt and pepper. Pour 1/2 cup cherry juice into frying pan. Stir to loosen drippings. Pour over chicken. Add chili sauce and bouillon chubes. Cover.

2. 2

   Cook on LOW 6 to 8 hours; or until tender. Remove chicken from pot and keep warm. Pour juices into saucepan. Skim fat. Boil until slightly reduced.