Chicken And Eggplant

Name: Chicken And Eggplant
Yield: 4.0
Ingredients: 3.0 pound Chicken Salt And Pepper To Taste; 1.0 tablespoon Oil; 1.0 Large Onion; 3.0 clove Garlic; 1.5 pound Eggplant Cut In Cubes; 0.5 pound Tomatoes; 0.25 cup Red Wine Vinegar; 0.25 cup Dry White Wine; 0.5 cup Chicken Broth; 1.0 Bay Leaf; 0.25 teaspoon Thyme; 0.25 teaspoon Red Pepper Flakes

Chicken And Eggplant — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

3.0 lb Chicken Salt And Pepper To Taste
1.0 tbsp Oil
1.0 Large Onion
3.0 clove Garlic

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Method (preview)

1
Season chicken with salt and pepper. In electric frypan or large deep
2
skillet, heat oil and brown chicken for 5 minutes on each side. Remove from

skillet to bowl or platter. Add to skillet: onion, garlic and eggplant. Cook

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