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Chicken and Eggplant Sandwiches

Chicken and Eggplant Sandwiches is a home-style recipe made with Small Eggplant, Medium Red Onion, All Purpose Flour, Dried Parsley, Medium Skinless Boneless Chicken Breast, and Large Round Load Crusty Bread. Serves 4.

Ingredients

• 1
• 1
• 2 tsp
• 1 tsp

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Method (preview)

1. 1

   Preheat oven to 500F. Spray 15 1/2- by 10 1/2-inch jelly roll pan with nonstick cooking spray.

2. 2

   Cut eggplant lengthwise into 1/2-inch slices.