Chicken And Lotus Seed Soup
Chicken And Lotus Seed Soup is a home-style recipe made with Chicken Breast Julienne, Dried Lotus Seeds, Nami Black Mushrooms, Celery Julienne, Smithfield Ham Julienne, and Chinese Parsley. Serves 4.
🍽 Für 4.0
Zutaten
- 1.0 cup Chicken Breast Julienne
- 12.0 Dried Lotus Seeds
- 4.0 Nami Black Mushrooms
- 0.5 cup Celery Julienne
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Zubereitung (Vorschau)
- 1
Preparation: Blanch lotus seeds, remove reddish brown tip. Wash and soak
- 2
mushrooms in warm water until soft, about 30 minutes; remove stems; slice
in thin matchsticks. Before slicing celery, scrap off stringy back of
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