Chicken Breasts Florentine

Name: Chicken Breasts Florentine
Ingredients: 4.0 ounce Uncooked Egg Noodles; 3.0 tablespoon Butter; 3.0 tablespoon All Purpose Flour; 0.25 teaspoon Pepper; 1.0 cup Milk; 1.0 cup Chicken Broth; 1.0 package Frozen Chopped Spinach Thawed And Squeezed To Drain; 0.25 cup Grated Parmesan Cheese; 0.25 teaspoon Ground Nutmeg; 4.0 Skinless Boneless Chicken Breast Halves; 0.25 cup Grated Parmesan Cheese

Chicken Breasts Florentine — a community recipe on Potlikkr.

🍗

Ingredients

4.0 oz Uncooked Egg Noodles
3.0 tbsp Butter
3.0 tbsp All Purpose Flour
0.25 tsp Pepper

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
ground nutmeg
2
Cook noodles as directed on package, drain. Heat oven to 375F.

Grease rectangular pan, 11 x 7 1 1/2 inches. Meanwhile heat butter

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.